About Måsøval

2023: A Year of Significant Changes

Måsøval in 2023: A Year of Strategic Achievements and Sustainable Progress

2023 has been a year of change for Måsøval, marked by strategic advancements and a focused effort towards sustainable development. CEO Helge Kvalvik shares his thoughts in the annual report, which you can read in full here:

Optimization of Operations and Sustainable Initiatives

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Helge Kvalvik, CEO of Måsøval. Photo: Krzysztof Zboralski.

“This year, we have focused on strengthening operations, improving our biological processes, and strategically restructuring the organization. With an unwavering and ever-increasing commitment to sustainability and quality, we are working purposefully to ensure sustained growth and success.”

Even with these improvements, we always strive to achieve even more:

“Despite the progress we have made in 2023, we are still not satisfied, and we will continue our efforts in 2024 and beyond.”

Commitment to Sustainability

As part of our commitment to transparency and responsible operations, Måsøval has adopted new regulatory standards. Helge explains the company’s proactive approach:

“We have initiated the implementation of CSRD and conducted thorough materiality analyses. Our goal is to establish a solid foundation that will support our sustainability reporting efforts in the future.”

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Dedicated to salmon health and welfare at one of our facilities in Vartdal. Photo: Sondre Marøy.

Market Expansion

Måsøval’s global footprint has also expanded significantly, demonstrating our ability to scale up operations and adapt to international markets:

“Our global presence increased significantly in 2023, and we delivered 24,531 tonnes of high-quality salmon to 160 customers in 30 countries.”

Looking Ahead with Optimism

With an eye towards the future, Helge is optimistic about the company’s direction and ongoing initiatives:

“Our dedication to improving fish health and welfare is central. We are ready to explore new locations and new technology, intensify our strategic development initiatives, and further optimize our operations to ensure sustainable growth.”

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Planning the future at Måsøval. Photo: Internal

Finally, Helge expresses his gratitude for the team’s efforts and the collective achievements of the past year:

“I wish to express my deepest gratitude to our dedicated team, whose effort and hard work have been essential to our achievements. Together, we look forward to a future filled with opportunities for growth, innovation, and continued success.”

As we shape the future for Måsøval, we remain steadfast in our dedication to enhancing sustainability, optimizing operations, and growing strategically, and we renew our commitment to being pioneers in sustainable aquaculture.

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The salmon get a robust start at our smolt facility in Åsen, Levanger municipality. Photo: Øyvind Nordahl Næss

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